“Everything Chocolate” by America’s Test Kitchen is a chocolate lover’s dream. Recipes for cakes, cookies, puddings, frozen treats, candy and sauces are waiting inside. Chocolate for breakfast? Yes, with 20 selections, you may choose to start your morning with a slice of Chocolate Zucchini Cake, Chocolate Granola or pair your morning coffee with a flaky Chocolate Croissant. Sprinkled throughout this book are recipes with nuts. White Chocolate-Macadamia Nut Cake is a taste of the tropics with a mango filling sandwiched between layers of white chocolate cake and chopped macadamia nuts embellish the outer white chocolate buttercream frosting. Frozen Snickers Ice Cream Cake is an easy no-bake peanut butter and chocolate extravaganza that only requires four simple ingredients. The hard part is waiting six hours for it to set up. More desserts of note are Chocolate Pavlova with Berries and Whipped Cream. It begins with a light and airy chocolate meringue base. Next is a layer of whipped cream which acts as a pillow for a mound of ripe berries, drizzled with melted chocolate. Followed by, Double Chocolate Dessert Waffles, Triple Chocolate Mousse Cake and Chocolate Avocado Pudding for a lower sugar, nondairy treat.
Thanksgiving’s star may be the roasted turkey. However, it’s the mashed potatoes, dressing and green bean casserole that we anticipate eating at our annual feast. In honor of the humble side dish, America’s Test Kitchen has gathered and tested over 1,000 recipes for our year-round enjoyment in, “The Side Dish Bible.” Right now with hot weather upon us, grilling outdoors and fresh salads help to keep us cool. Summertime is when sweet corn is at its peak and the recipe for Husk Grilled Corn gives it an irresistible smoky flavor. As an alternative to boiling potatoes on the stove, try one of the grilled potato salads such as German-Style Grilled Potato Salad. Fresh fruits and vegetables are in abundance and these salads will have you and your family eating them more often. Caesar Green Bean Salad is a twist on a classic with all the flavor and no lettuce. Other veggie-friendly choices are Sugar Snap Pea Salad and Zucchini Noodle Salad. Salads that feature fruit include Spinach and Strawberry, Peach Caprese and Watermelon-Tomato. When cooler weather returns and with it, our desire for baked comfort foods, this book is ready with tempting dishes like Twice-Baked Potatoes with Bacon, Cheddar and Scallions, Creamy Corn and Tomato Pasta Bake, plus Ultimate Flaky Buttermilk Biscuits.
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Kanopy is currently featuring films about racial and social injustice. Inspiring documentaries like “The Talk: Race in America,” “P.S. I Can’t Breathe,” and many others can help contribute to a more open dialogue about race relations in modern America.
The Great Courses include such titles as “How to Read and Understand Shakespeare,” “Big Questions of Philosophy,” and “Masterpieces of the Ancient World.” You can also learn to meditate, play the piano, and even train your dog using the Great Courses.
One of our Kanopy staff favorites is “Party Girl,” a 1995 dramedy starring Parker Posey as Mary, a free-spirited young woman who goes to raves and parties her money away. Following an arrest, Mary finds herself without bail money, so she gets a loan and takes a job as – gasp – a library clerk! Mary worries that working in a library will cramp her style, and she can’t make heads or tails of the Dewey Decimal System. No spoilers, but let’s just say Mary learns how to enjoy library life while staying true to her party girl nature. Of course, here at the Smiley, we already knew that library folks know how to party.
First up is

If you enjoyed Peggy Rowe’s memoir “